The Butcher's Boning Knife, Curved, 15 cm, will come to your aid when you need to bon your tough, boneless meat. Its steel construction, tapering towards the tip, will play a major role in ensuring a clean finish.

Features:

Carefully designed models for the meat industry.
High Carbon Stainless Steel
Optimal Hardness Achieved Through Glacial Heat Treatment
Carefully sharpened and polished cutting edge, twice.
Hygienic, PP Plastic Injection Molded, Ergonomic Handle Design
Longer-lasting sharpness thanks to 58 HRC steel hardness.

Specifications:

Blade Length : 15cm (6")
Blade Width : 26mm
Blade Thickness : 2.5mm
Blade Material : (DIN 1.4116 Germany) HCSS
Hardness : 54 ± 1 HrC
Handle Type : Hygienic PP Injection
Blade Type : Straight Edge, Curved

Fast shipping from a trusted seller!

We offer our customers to exchange or make a full refund if the product is defective. This offer is only valid within 10 days from the purchase date.

Disclaimer: Due to the difference between different monitors, the picture may not reflect the most accurate color of the item.

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Pirge Curved Boning Knife 6" Red Handle (PRG39115-02)